Crafting community one crust at a time
Crafting community one crust at a time
Family-owned and operated bakery in the heart of Chatham, MA. Expertly crafting European-style breads and seasonally inspired pastries.
Bakery hours for July 16th-19th (Saturday opening time has returned to 9 am due to baking schedule)
THURSDAY & FRIDAY open 8:30 am to 1 pm
SATURDAY & SUNDAY open 9:00 am- noon
BAKERY MENU
THURSDAY July 16th open at 8:30 am
BREAD: Liberty Sourdough; Harvest Loaf
PASTRIES: Swedish Cinnamon Buns, Plain Croissant, Pain au Chocolat
Scone: Blueberry Cornmeal, Peach Ginger, Cheddar Chive, Sweet Corn Fresno
Cookie: Chocolate Chip Oat (wholegrain); Whiskey Rye Chocolate Chunk
Plus: house-made granola, sourdough croutons, overnight oats, Greek yoghurt parfait
New: Gustare Premium Extra Virgin Olive Oils- Basil or Tuscan Herb (Perfect for bread dipping!)
hot and iced coffee/espresso drinks using Broad Sheet roasted beans
FRIDAY July 17th
BREAD: Cinnamon Raisin Loaf, Polenta Bread, Baguette de Tradition (available 9 am)
SATURDAY July 18th
BREAD: Liberty Sourdough, Miche (large French Country Sourdough); Focaccia: Rosemary or Tomato Pesto
SUNDAY July 19th
BREAD: Country Sourdough; Table Loaf, Olive Fougasse
Bread & Pastry Bakers
Be part of a growing bakery where your passion and skills contribute to a collaborative and supportive environment.
