Crafting community one crust at a time
Crafting community one crust at a time
Family-owned and operated bakery in the heart of Chatham, MA. Expertly crafting European-style breads and seasonally inspired pastries.
Bakery hours for July 9th-12th
THURSDAY, FRIDAY, SATURDAY open 8:30 am to 1 pm
SUNDAY open 9:00 am- noon
BAKERY MENU
THURSDAY July 9th. Open 8:30 am
BREAD: Harvest Loaf- one of our most popular pan loaves. Made with brown rice, oats, cornmeal, some honey and buttermilk.
Liberty Sourdough
PASTRIES: Cinnamon morning bun
Maritozzi- brioche bun filled with house-made mascarpone cream
Butter Croissant; Pain au Chocolat
Scone: Blueberry Cornmeal, Peach Ginger, Cheddar Chive
Cookie: Wholegrain Chocolate Chip Oat; Whiskey Rye Chocolate Chunk
Plus: house-made granola, sourdough croutons, overnight oats, Greek yoghurt parfait
FRIDAY- open 8:30 am- 1 pm
BREAD: Cinnamon Raisin Loaf; Polenta Bread
French Baguettes (available at 9 am)
SATURDAY open 8:30 am
BREAD: Liberty Sourdough; Lemon Rosemary Sourdough
Focaccia- Rosemary or tomato pesto (available 9 am)
SUNDAY open 9 am
BREAD: Country Sourdough; Spelt & Oats Loaf; Ciabatta
hot and iced coffee/espresso drinks using Broad Sheet roasted beans
Bread & Pastry Bakers
Be part of a growing bakery where your passion and skills contribute to a collaborative and supportive environment.
