Crafting community one crust at a time
Crafting community one crust at a time
Family-owned and operated bakery in the heart of Chatham, MA. Expertly crafting European-style breads and seasonally inspired pastries.
Spring Season is here
This means we are open Friday (9am-1), Saturday (9am-1), and Sunday (9am-12)
BAKERY MENU March 27-29th. Taking Bread pre-orders (go to order up top)
*Hot X Buns will be available SATURDAY & SUNDAY
SATURDAY
BREADS: Country Sourdough; Seeded 5 Grain Sourdough; Focaccia Rosemary & Sea Salt; Hot X Buns
PASTRIES: Earl Grey Morning Buns
Almond Strawberry Bostock- French pastry using day old brioche topped with almond cream and Strawberry puree.
Plain Croissant
Feta Spinach Dill Croissant pastry
SCONES: Blueberry Cornmeal; Cranberry Orange; Cheddar Scallion
COOKIES: Chocolate Chip Oat & Ginger Molasses
House-made Granola; Overnight Oats; Sourdough Croutons;
Award winning Broadsheet Coffee; Espresso, and Rishi Tea
SUNDAY
BREAD: Spelt & Oat Loaf; Polenta Bread; Hot x Buns
Bread & Pastry Bakers
Be part of a growing bakery where your passion and skills contribute to a collaborative and supportive environment.
