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July 30th - Aug 2nd

THURSDAY: July 30th (opening @ 8:30 am)

BREADS:

Liberty Sourdough (vegan)

Seeded Sourdough Sandwich Loaf- wholegrains & seeds; tender, chewy, crumb (vegan).

PASTRIES:

Swedish Cinnamon Buns; Plain Croissant; Pain au Chocolat

‍SCONES:

Blueberry Cornmeal, Peach Raspberry, Cheddar Chive

COOKIES:

Chocolate Chip Oat (wholegrain);

Whiskey Rye Chocolate Chunk

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FRIDAY BREADS: Cinnamon Raisin Loaf; Polenta Bread, Baguettes (ready at 9 am)

SATURDAY BREADS: Liberty Sourdough; Lemon Rosemary Sourdough; Focaccia

SUNDAY BREADS: Country Sourdough; Table Loaf (wholegrain sourdough); Ciabatta

ALWAYS AVAILABLE

House-made Granola, Sourdough Croutons, Overnight Oats, Greek Yogurt Parfaits

Coffee/ Esproesso (BroadSheet Coffee Roasters); Teas (Rishi)

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New Item: Gustare Premium Extra Virgin Olive Oils

Basil or Tuscan Herb (Perfect for bread dipping!). Available online as well.

Summer Hours

THURSDAYS & FRIDAYS 8:30 am - 1 pm

SATURDAYS 9:00 am - 1 pm

SUNDAYS 9:00 am - noon

Important to know:

Only a limited quantity (25-30%) of breads are available for pre-ordering online. Most of the breads will be available for walk-ins on a first-come, first-served basis.

Friday Baguettes are available at ~9 am. Please plan to come in at or after 9 am when they become available for purchase.

During the first hour after opening, we DO NOT ACCEPT any purchases ahead of time for baked items that are not baked and ready to sell.